Lemon Herb Grilled Salmon is a light and flavorful dish featuring salmon fillets marinated in a blend of lemon juice, fresh herbs, and garlic, then grilled to perfection. It’s a healthy and easy option for a weeknight dinner or a special occasion. Ingredients: Salmon fillets Lemon (zested and juiced) Fresh parsley (chopped) Fresh dill (chopped) Garlic cloves (minced) Olive oil Salt Black pepper Instructions: Prepare Marinade: In a small bowl, combine lemon juice, lemon zest, chopped parsley, chopped dill, minced garlic, olive oil, salt, and black pepper. Marinate Salmon: Place salmon fillets in a shallow dish and pour the marinade over them. Let marinate in the refrigerator for 15-30 minutes. Grill Salmon: Preheat the grill to medium-high heat. Place salmon fillets skin-side down on the grill and cook for 4-6 minutes per side, or until the salmon is cooked through and flakes easily with a fork. Serve: Remove from the grill and let rest for a few minutes. Serve with additional ...