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Garlic Butter Baked Cod

 Garlic Butter Baked Cod is a simple and flavorful dish that's perfect for a healthy dinner. This recipe features tender cod fillets baked in a rich garlic butter sauce, making it a quick and delicious meal option.

Ingredients:

  • 4 cod fillets
  • 4 tablespoons unsalted butter, melted
  • 3 cloves garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions:

  1. Preheat the Oven: Preheat your oven to 400°F (200°C). Lightly grease a baking dish or line it with parchment paper.
  2. Prepare the Sauce: In a small bowl, mix together the melted butter, minced garlic, lemon juice, paprika, salt, and pepper.
  3. Bake the Cod: Place the cod fillets in the prepared baking dish. Pour the garlic butter sauce over the fillets, ensuring they are evenly coated. Bake for 12-15 minutes, or until the fish is opaque and flakes easily with a fork.
  4. Serve: Garnish the baked cod with fresh parsley and serve with lemon wedges on the side.

Conclusion: Garlic Butter Baked Cod is a light and flavorful dish that’s perfect for any night of the week. The combination of tender cod and rich garlic butter sauce makes this recipe a must-try for seafood lovers.

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