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Savory Garlic Butter Salmon

 Introduction: Garlic Butter Salmon is a simple yet flavorful dish that's perfect for a healthy dinner. This recipe combines tender salmon fillets with a rich garlic butter sauce, making it a crowd-pleaser.

Ingredients:

  • 4 salmon fillets
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1/4 cup unsalted butter
  • 4 cloves garlic, minced
  • Juice of 1 lemon
  • 2 tablespoons fresh parsley, chopped
  • Lemon slices (for garnish)

Instructions:

  1. Season the Salmon: Pat the salmon fillets dry with a paper towel and season with salt and pepper.
  2. Sear the Salmon: Heat olive oil in a large skillet over medium-high heat. Add the salmon fillets, skin-side down, and cook for 4-5 minutes until crispy. Flip and cook for another 2-3 minutes. Remove from the skillet and set aside.
  3. Prepare the Garlic Butter Sauce: In the same skillet, add the butter and garlic, cooking until fragrant. Stir in the lemon juice and parsley.
  4. Combine and Serve: Return the salmon to the skillet and spoon the garlic butter sauce over the fillets. Garnish with lemon slices and serve hot.

Conclusion: This Savory Garlic Butter Salmon is a quick and delicious option for a nutritious dinner. The rich garlic butter sauce complements the tender salmon perfectly, making it a hit at the dinner table. Enjoy this easy and elegant dish!

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