Pesto Pasta Salad

Pesto Pasta Salad is a flavorful and vibrant dish that’s perfect for picnics or potlucks. The combination of pasta, pesto, and fresh vegetables is refreshing and satisfying.

Ingredients:

Pasta (8 ounces, any shape)
Pesto sauce (1/2 cup)
Cherry tomatoes (1 cup, halved)
Spinach (2 cups, fresh)
Mozzarella balls (1 cup, halved)
Olive oil (for drizzling)
Salt and pepper to taste

Instructions:

Cook pasta according to package instructions; drain and let cool.
In a large bowl, combine cooled pasta, pesto, cherry tomatoes, spinach, and mozzarella.
Drizzle with olive oil and season with salt and pepper.
Toss gently and serve chilled.

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