Spicy Lentil Tacos

Spicy Lentil Tacos are a healthy and flavorful alternative to traditional tacos. Packed with protein and spices, they’re perfect for a quick weeknight meal.

Ingredients:

Dried lentils (1 cup, rinsed)
Vegetable broth (2 cups)
Onion (1, diced)
Garlic (2 cloves, minced)
Taco seasoning (2 tablespoons)
Corn tortillas (8)
Avocado (for topping)
Fresh cilantro (for garnish)

Instructions:

In a pot, combine lentils and vegetable broth. Bring to a boil, then simmer for 20-25 minutes until tender.
In a skillet, sauté onion and garlic until translucent, then stir in the cooked lentils and taco seasoning.
Heat corn tortillas in a separate pan.
Fill tortillas with lentil mixture and top with avocado and cilantro.

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