Zesty Shrimp Ceviche

Zesty Shrimp Ceviche is a refreshing seafood dish that's perfect for warm weather. The shrimp marinate in citrus juices, creating a light and flavorful appetizer.

Ingredients:

Raw shrimp (1 pound, peeled and deveined)
Lime juice (1/2 cup)
Red onion (1/2 cup, diced)
Cherry tomatoes (1 cup, diced)
Cilantro (1/4 cup, chopped)
Jalapeño (1, minced)
Salt and pepper to taste

Instructions:

In a bowl, combine shrimp and lime juice. Cover and refrigerate for 2-3 hours until shrimp are opaque.
Add red onion, cherry tomatoes, cilantro, jalapeño, salt, and pepper to the shrimp.
Mix well and serve chilled with tortilla chips.

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